Now that barbeque season is back, we'd like to share our tips for pairing VQA wines with grilling! BBQ pairings follow the basic principles of wine and food pairings:
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Rosé is a type of wine that incorporates a period of grape skin contact (also known as maceration), but not enough to qualify it as a red wine. The pink color can range from a pale orange to a vivid magenta, depending on the grape varieties used and winemaking techniques. Rosé wines can be made still, semi-sparkling or sparkling and with a wide range of sweetness levels.