February Foodie Moment
Join in the February Foodie Moment ~ Puff pastry wrapped triple cream baked brie with Icewine Jelly glaze and praline candied nuts.
Paired with 2 of our feature Sparkling Wine Flights
Enjoy a puff pastry wrapped triple cream baked brie with Icewine jelly glaze and praline candied nuts paired with 2 feature Sparkling Wine Flights.
$42 Per 2 Guests
$20 For Wine Club Members